Food has its own way to give a deep satisfying feeling and a lasting dose of happiness. In the old times, simple and fresh foods with a slow cooking process and a pinch of basic ingredients had more nutritional and ethnic value than today’s recipes. Whether it’s a traditional cuisine, or something your grandma used to cook at home; we would love to see what’s in your culinary treasure. So, without further ado, enter the call and share the one long-forgotten recipe that is in the dire need of ruling the present cuisines.